Casa Dominique in Lanzarote, in Famara natural park
Casa Dominique (Lanzarote), a 10-acre seafront estate with a central farmhouse dining area, a swimming pool and three simple, elegant whitewashed villas staring out across the Atlantic towards Graciosa island and the stunning Famara cliffs
Three simple, elegant whitewashed villas
Imagine a Canarian-style house in a 35.000m2 property, a couple of minutes away from the San Juan Beach and the fishing village, Caleta de Famara, in the midst of the Chinijo Archipelago Natural Park, at the seafront, with direct access to the sea. Peace and quiet: 3 bungalows with independant bathrooms, a safe, and a terrace or private garden with views towards sea and volcano. Attractive site and modern comfort: the site is built in the island´s traditional architecture, offering modern comfort and sobriety.
The panoramic living room
Our living room has large windows that offer a great panoramic view out into the sea, the Graciosa Isle, the Famara Cliffs, with plenty of light filling all its corners. You may rest there and enjoy a full breakfast from 8.30 to 11. There is also a fridge at your disposal and all you need to prepare a hot drink.
Leisures and pleasures
Nature lovers can find the key aspects of rural tourism: Tracking through a protected natural area, fishing on the rocks by the sea, discovery of nature, culture and typical food of the Canary Islands.
Those who are sport oriented can also practice nautical activities such as Kitesurf, surf, windsurf or diving.
The house consists of 3 independent double rooms, with bathroom, safe, a view to the sea and a private terrace-plot of garden.
Air-photo, site of Casa Dominique in the Famara bay
Casa Dominique offers to you another formula for your holidays: Casa Lea .
If you want to be more independant, you can have holidays like at home with Casa Léa, a vacation house full equipped.To visit it, click Casa Léa in the menu.
To anticipate or prolong your holidays, Casa Dominique proposes to you :
The best recipes from Lanzarote : The recipe of the day
Caldo de pescado: Fishsoup with gofio and potatoes
Recipe for 6 persons
préparation
- préparation: 10 mn
- cooking: 35mn
Ingrédients
- 1 kg fresh white fish
- 1 kg potatoes
- 4 gloves garlic
- 1 teaspoon sweet paprika
- 1 cup olive oil
- 2 medium-sized tomatoes
- 1 onion
- 1 green pepper
- 2 sprigs coriander
- 1/2 sachet saffron
- flour
- salt
Préparation
- 1)Cut the fish into thick slices.Wash and salt them.We peel the potatoes, cut them into four and put them on to boilin 2l water.
- 2)We crush and mix well the garlic,saffron, paprika and salt in a mortar and add it to the boiling potatoes.
- 3)We dip the slices of fish into flour and fry them in the heated oil.
- 4)After frying the fish, use the same oil to stir-fry the tomatoes without seeds, the cutted onion, the cutted green pepper and add all these fried ingredients to the cooking potatoes.Then we add the fish and the coriander, put the lid on the pot and let all simmer for about five minutes.
if you wish to prepare gofio porridge from the fish stock (gofio escaldado) add an additional 1l water.
Wine of the Day: Bodega La Geria |
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It was built at the end of the 19th century, it is one of the oldest wineries on the island. Located near the small church Ermita de La Caridad, in the heart of the area of La Geria, this is the most important grape and wine-growing area in Lanzarote. Since 1990, their owners have obtained the best from the Muscat and Malvasia grapes to offer a range of high quality wines. This winery has received several awards in regional wine-tasting contests.
Wines
Dry Malmsey, Semisweet, Sweet, Red, Rosé, Wine of Moscatel Liquor.s
Capacity
400 000 litres
Openning hours
09.00to 18.00 hours every day.